Tastefully Food & Beverage 2014

We always make it a point to visit local exhibitions. It is important to know what is new in the market. I am happy to see that there are more products, leaning towards wellness, rather than the usual ‘junk’ food.


An interesting booth here. Korean oyster! Heck, I even saw a stall selling oyster at the local night market. Talk about innovation. Love the creativity!




However, one thing I realised. Many of the literature given out, were all in Mandarin (of which I do not read). Does this mean majority of the visitors are Chinese? Food for thought…


On another note, very happy to see a booth promoting Lemon Grass, Misai Kucing Tea. Good to know there are others spreading the goodness of these tea to help with diabetes, indigestion, flatulence!

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